What's good to mix with cocktail RIO

Cocktail RIO can be paired with fruit juice, carbonated drinks, tea drinks, dairy products, or fruits to enhance the taste. RIO itself has a refreshing flavor, and when pairing, attention should be paid to flavor coordination and alcohol dilution to avoid excessive consumption.

1. Fruit Juice

Sweet and sour fruit juices such as orange juice and pineapple juice can neutralize the alcohol content of RIO and increase the level of fruit aroma. Tropical fruit juices such as mango juice can enhance sweetness and are suitable for pairing with citrus flavored RIO. It is recommended to use freshly squeezed fruit juice to avoid additives affecting the taste, and the mixing ratio should be controlled between 1:1 and 1:2.

2. Carbonated beverages

Sparkling beverages such as Sprite and soda water can dilute alcohol concentration and bring a refreshing and stimulating feeling. The caramel flavor of cola is suitable for pairing with dark RIO, but it needs to be moderate due to its high sugar content. A lot of foam will be produced when the bubble beverage is mixed with RIO. It is recommended to pour it slowly and drink it with ice.

Thirdly, tea drinks

Cold brewed green tea or jasmine tea can give RIO a fresh tea aroma and reduce the sweetness and greasiness. Red tea paired with lemon flavored RIO can simulate the flavor of Long Island iced tea. Tea polyphenols may accelerate alcohol absorption, so it is important to observe the body's reactions after drinking.

Fourth, dairy products

Coconut milk or Yakult mixed with RIO can form a layered effect, with a smooth and mellow taste. Yogurt should be chosen in its original flavor and sugar free to avoid being too thick and affecting the drinking experience. Dairy products may slow down alcohol absorption, but high calorie content should not be excessive.

5. Fruits

Fresh strawberries, blueberries, and other berries can be soaked directly to increase fruit aroma, while lemon slices can enhance freshness. Watermelons and other fruits with high water content can be crushed into a smoothie like mixture for consumption. The vitamin C in fruits helps with alcohol metabolism, but fructose may mask the feeling of alcohol and lead to excessive consumption.

It is recommended to use refrigerated ingredients to maintain low temperature when mixing RIO cocktails, and the total alcohol content per cup should be controlled within 15 milliliters. People with gastrointestinal sensitivity should avoid drinking on an empty stomach, and people with diabetes should pay attention to sugary ingredients. Decorations such as mint leaves and cinnamon sticks can be tried to enhance visual aesthetics, but pregnant women and minors are prohibited from drinking alcoholic mixtures. After drinking, it is recommended to replenish water to accelerate metabolism and avoid taking cephalosporins and other drugs together.