How to remove eggshells stuck to the refrigerator

Eggshells sticking to the refrigerator can be softened with warm water and gently scraped off. Egg shell residue is usually caused by the adhesion of dried egg mixture. When cleaning, avoid using sharp tools to scratch the surface of the refrigerator.

Prepare a bowl of warm water, soak a clean cloth and apply it to the residue of the eggshell. Wait for a few minutes for the egg mixture to soften. Slowly pry along the edge of the eggshell with a plastic scraper or bank card, and use a damp cloth to wipe away any dissolved protein residue. Stubborn stains can be repeatedly moistened and softened. If necessary, use a small amount of neutral detergent to assist in cleaning. After cleaning, immediately wipe off the water stains with a dry cloth. If the eggshell is adhered to the refrigerator sealing strip, gently lift the sealing strip and clean the gap to avoid deformation caused by pulling. When rust spots appear on the metal surface, gently wipe in circles with baking soda paste, and neutralize the alkaline residue with lemon juice after treatment. Pay attention to power-off operation during the cleaning process to prevent water stains from infiltrating electrical components.

It is recommended to use a dedicated storage box when storing eggs in daily life to avoid direct contact between the eggshells and the refrigerator shelves. Regularly wiping the inner walls of the refrigerator with white vinegar solution can not only kill bacteria but also prevent the accumulation of protein based dirt. After cleaning, check if the rubber sealing strip of the refrigerator is intact to ensure that the cooling effect is not affected.