Can Xiaomi peppers be frozen and stored

Xiaomi peppers can be frozen and stored, but their texture will soften after thawing. Fresh millet peppers are suitable for short-term refrigeration storage, while freezing is more suitable for long-term storage. When freezing and storing millet peppers, it is recommended to clean and dry them first, remove the stem, and then put them in a sealed bag or preservation box. The cell structure of frozen millet pepper will be destroyed by ice crystals, resulting in a softer texture when thawed, but the spiciness and some nutrients can still be retained. Suitable for cooking soups, sauces, or dishes that require heating, it can effectively extend storage time to several months. Be careful to avoid repeated thawing, and it is more practical to divide into small portions. Fresh millet peppers can be stored in the refrigerator compartment for about a week and need to be kept dry and ventilated. If there is moisture on the surface, it can easily cause mold growth. You can wrap it in kitchen paper and put it in a fresh-keeping bag. Short term storage can better maintain crispness and spicy flavor, suitable for cold mixing or direct consumption. If it becomes soft or moldy, it should be discarded immediately to avoid gastrointestinal discomfort caused by consuming spoiled chili peppers.

Xiaomi peppers can be saved in different ways according to usage needs. Although cryopreservation is convenient, it can change the taste. It is recommended to choose flexibly according to the cooking method. Regardless of the method, it is important to seal and prevent moisture to avoid mixing with other foods. Before long-term storage, millet peppers can be made into chili sauce or oil splashed with chili seeds, which can extend the shelf life and be used at any time. Observe for any odor or discoloration before consumption to ensure food safety.