Which is better, Ulex lemon or perfume lemon

Eureka lemon and perfume lemon have their own advantages, and the selection needs to be determined according to the specific use. Yulike lemon has high acidity and juice yield, making it suitable for cooking and seasoning; Perfume is rich in lemon aroma and thin in peel, which is more suitable for making drinks or eating directly.

Yulike lemon has an oval shaped fruit with a rough skin and a yellowish color. The flesh has a strong sour taste and a high content of vitamin C. It is commonly used for seasoning Western cuisine, baking, or making lemon sauce. Its thick skin is resistant to storage and suitable for long-distance transportation. However, excessive acidity may not be suitable for direct fresh consumption, and those with gastrointestinal sensitivity should be cautious. Perfume lemon fruit is oblong with smooth skin and unique floral fragrance. Its pulp has low acidity but lasting fragrance. It is suitable for making lemon tea, juice or salad. Its skin contains rich essential oil components, which can enhance the flavor of beverages, but its thin and fragile skin results in a shorter storage time.

It can be used together in daily diet according to needs: Ulex lemon is preferred for cooking and flavoring, and perfume lemon is recommended for making cold drinks or desserts. Both types of lemons are rich in vitamin C and flavonoids, which help with antioxidants and promote iron absorption. However, excessive consumption may irritate the gastrointestinal mucosa. It is recommended to consume no more than one medium-sized lemon per day. Special populations with acid allergies or excessive stomach acid should reduce their consumption.