The normal range of plasma crystal osmotic pressure is 280-310 milliosmoles/liter mOsm/L, mainly influenced by the concentration of crystal substances such as sodium ions, glucose, and urea in plasma.
1. Sodium ion concentration:
Sodium ions are the main determining factor of plasma crystal osmotic pressure, accounting for about 90% of plasma osmotic pressure. The normal serum sodium concentration is 135-145 mmol/L, and an increase of 1 mmol/L can increase osmotic pressure by approximately 1.8 mOsm/L. Long term high salt diet or dehydration may lead to elevated blood sodium, while excessive water intake or abnormal secretion of antidiuretic hormone may cause hyponatremia.
2. Glucose levels:
An increase of 5.6 mmol/L in blood glucose can increase osmotic pressure by approximately 1 mOsm/L. When blood sugar in diabetes patients increases significantly, hyperosmolar state may be triggered. The influence of stress hyperglycemia and diabetes hyperglycemia on osmotic pressure should be distinguished during detection.
3. Urea nitrogen content:
Urea, as a small molecule metabolite, can freely pass through the cell membrane. Although included in osmotic pressure calculations, it has a relatively small impact on the balance of intracellular and extracellular fluids. Urea accumulation during renal insufficiency can increase the measured osmotic pressure, but the effective osmotic pressure may be normal.
4. Other electrolytes:
Potassium ions, chloride ions, bicarbonate ions, and other electrolytes also participate in the composition of osmotic pressure, but the effect of concentration changes on total osmotic pressure is relatively limited. Severe electrolyte imbalances such as hyperkalemia may be accompanied by abnormal osmotic pressure.
5. Permeability gap:
The difference between the measured permeability and the calculated value should be less than 10mOsm/L. If there is a significant osmotic pressure gap, it may indicate the presence of exogenous substances such as methanol and ethanol poisoning, and toxicological screening should be combined.
Maintaining normal plasma osmotic pressure requires a daily intake of 1500-2000ml of water, and timely supplementation of electrolyte containing beverages after exercise. Hypertension patients should pay attention to controlling sodium intake, and diabetes patients should regularly monitor blood sugar. Elderly people are more prone to osmotic pressure disorders when their kidney function declines. It is recommended to regularly test electrolytes and kidney function. When experiencing symptoms such as persistent thirst, oliguria, or altered consciousness, it is necessary to seek medical attention promptly.
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