What fruit is similar to durian

The fruits similar to durian mainly include jackfruit, custard apple, breadfruit, durian honey and snakeskin. These fruits share similarities with durian in appearance, aroma, or taste, but differ in specific characteristics and nutritional value.

1. jackfruit

jackfruit and durian are both tropical fruits with large shape and convex surface, yellow flesh, dense and juicy texture. Both of them have strong aroma, but the smell of jackfruit is milder than durian. Jackfruit is rich in carbohydrates and dietary fiber, with a high sugar content, which is suitable as a source of energy supplement. Its flesh can be eaten directly or used to make desserts, and the seeds can also be eaten after cooking.

2. Prickly fruit lychee

The outer skin of prickly fruit lychee is covered with soft spines, similar in appearance to the hard spines of durian, but with a smaller volume. The flesh is milky white in color, with a soft and smooth texture, high sweetness, and a slight acidity. Its aroma is unique but not as strong as durian, and it contains abundant vitamin C and antioxidants. Immature fruits need to be ripened before consumption, as the meat is prone to oxidation after ripening. It is recommended to cut them open and consume them as soon as possible.

3. Breadfruit

After ripening, breadfruit emits a fermented aroma similar to durian, and the flesh is soft and creamy in texture. It has a high starch content and is often used as a staple fruit, which can be baked or steamed before consumption. Compared to durian, breadfruit has a lighter odor and lower sweetness, but is also rich in potassium and B vitamins. Immature fruits can be cooked as vegetables, and when ripe, they are suitable for making desserts or jams.

4. Durian honey

Durian honey is a hybrid of Durian and jackfruit, which has both characteristics. The shape of the fruit is similar to jackfruit, but it has a strong smell of durian. The flesh is orange yellow, and the taste is closer to the texture of durian. It has high sugar and calories, and contains a certain amount of iron and plant protein. Due to the strong odor, it is recommended for first-time users to consume in small amounts and avoid storing with other odor sensitive foods.

5. Snake skin fruit

The outer skin of snake skin fruit is scaly and similar to snake skin, visually related to the spiky appearance of durian. The flesh is white or light yellow, and some varieties have a sulfide like odor similar to durian. The taste is crisp, sweet, and slightly astringent. Rich in tannins and potassium elements, it has a astringent effect. When consumed, the outer skin should be peeled off and the inner core removed. It is suitable for pairing with other fruits to make salads or for direct consumption as a snack.

These fruits similar to durian are all tropical specialties, and it is recommended to try them according to personal taste preferences. Most fruits have high sugar content, so diabetes patients should control their intake. Some fruits, such as durian honey and jackfruit, may cause allergic reactions. People with sensitive constitution should be cautious when taking them for the first time. All fruits should be thoroughly cleaned or treated before consumption to avoid pesticide residues or skin contaminants. Tropical fruits should not be consumed with alcohol as it may increase the burden on the gastrointestinal tract. In daily diet, other fruits can be used to balance nutrition and avoid excessive intake of a single fruit, which can lead to nutritional imbalance.