Imported red wine labeled 750ml does not necessarily mean counterfeit wine, 750ml is the internationally recognized standard bottled capacity. The authenticity of red wine needs to be comprehensively judged through various aspects such as wine label information, sealing technology, and taste quality.

Legitimate imported red wine usually indicates a 750ml capacity on the bottle, which is the internationally recognized standard specification for wine bottles. Major wine producing countries such as Europe, America, and Australia all adopt this capacity standard, which complies with international wine trade norms. The capacity labeling of wine bottles should be consistent with the regulations of the country of production. Some countries allow a small amount of error, but there will be no significant deviation. Consumers can assist in determining authenticity by examining customs import documents, the quality of wine label printing, and details of bottle craftsmanship.

In rare cases, there may be falsification of capacity labeling, which is more common in illegally filled inferior liquor. This type of counterfeit liquor often comes with problems such as incomplete label information, loose bottle stoppers, and cloudy liquor. Some counterfeit products intentionally imitate well-known brand packaging, but the use of capacity units is not standardized, such as non-standard capacities like 700ml or 800ml. When purchasing, it is recommended to choose a legitimate channel and check whether the Chinese back label fully indicates the country of origin, importer information, and SC code. When choosing imported red wine, in addition to paying attention to the capacity label, it is also important to observe whether the color of the wine is transparent, whether the aroma is pure, and whether the taste is balanced. Merchants can be required to provide proof of entry inspection and quarantine, and regular imported products have health certificates issued by customs. When storing, pay attention to avoiding light and placing it flat. The temperature should be maintained at 15-18 degrees Celsius. If any unusual odor or sediment is found after opening the bottle, drinking should be stopped immediately.

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