How to pick strawberries in a strawberry picking garden

When picking strawberries, it is necessary to choose strawberries with bright red color and full fruit, and cut them with scissors from the stem to avoid direct pulling. During the picking process, be careful to handle with care and avoid squeezing the fruits. At the same time, wear comfortable clothing and take sun protection measures.

When picking, fully ripe strawberries should be prioritized. Mature strawberries usually present a uniform bright red color, with no white or green parts around the stem. Gently hold the bottom of the strawberry and cut it with scissors about 1 centimeter above the stem. Keeping a small section of the stem can extend the shelf life. Immature strawberries have a sour and astringent taste, while overripe strawberries are prone to breakage and are not recommended for harvesting. Strawberries in the picking basket should not be stacked too high, and each layer can be separated by leaves. Some strawberry orchards may have special requirements for picking methods, such as prohibiting eating while picking or restricting the picking area. Before picking, pay attention to the park notice to avoid touching plants where pesticides have not completely evaporated. People with allergies are advised to wear gloves, as the small hairs on the surface of strawberries may cause skin discomfort. Strawberries have high moisture content and are prone to decay after rain. It is recommended to avoid picking them on rainy days. Strawberries should be refrigerated as soon as possible after harvesting, and gently rinsed with flowing water before consumption. Strawberries are rich in vitamin C and dietary fiber, but they are cold in nature and should not be consumed in large quantities on an empty stomach for those with sensitive digestive systems. It is recommended to pair with yogurt or soy sauce to enrich the way of consumption and avoid consuming high sugar foods that may affect nutrient absorption. When picking, pay attention to observing whether the strawberries have mold spots or insect infestations, and discard any abnormal fruits in a timely manner.