Rio cocktail bottle caps can usually be unscrewed directly by hand. If the cap is too tight, a towel can be wrapped to increase friction or the edge of the cap can be lightly tapped to assist in opening.

Rio cocktails are often designed with spiral bottle caps, which can be easily opened by rotating counterclockwise under normal circumstances. The inner side of the bottle cap usually has anti slip patterns. When the palm is dry, grip the bottle cap tightly and apply even force. After refrigeration in summer, the bottle cap may slightly tighten due to thermal expansion and contraction. It is more effortless to let it cool down for a moment before attempting to open it again. In special circumstances, if the bottle cap is deformed or slipping, rubber gloves, dishcloths, etc. can be used to increase hand friction. The edge of the metal bottle cap can be lightly tapped on the tabletop to release internal air pressure, but attention should be paid to the strength to avoid damaging the glass bottle body. It is not recommended to use knives to pry the bottle to avoid scratching the bottle mouth or causing safety hazards.

After opening, it is recommended to check if the bottle mouth is intact and free of cracks, and avoid vigorous shaking when storing in refrigeration. If multiple attempts still fail to open, you can invert the bottle and gently tap the bottom to help relieve the vacuum state. Pairing with ice cubes or fresh fruits when drinking can enhance the taste, but it is important to control alcohol intake.

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