How to make facial mask with milk and honey

Milk honey facial mask can nourish the skin, and the preparation method is simple. Mix an appropriate amount of milk and honey evenly and apply it to the face. Rinse off after 15 minutes. Milk contains lactic acid, which can gently exfoliate, while honey has moisturizing and antibacterial effects. The combination of the two is suitable for most skin types.

Take one spoonful of natural honey and two spoonfuls of fresh milk and pour them into a clean container. Use a stirrer to make a paste. If the skin is dry, the proportion of honey can be increased, while oily skin can reduce the amount of honey used. Avoid using metal utensils during mixing to prevent component oxidation. Thoroughly clean the face before applying, avoiding sensitive areas around the eyes and lips. During the film application process, maintain a lying position to avoid facial expressions affecting the fit.

It is not suitable for people with open wounds on the skin or allergies to bee products. Some people may be allergic to milk protein, and it is recommended to conduct a small-scale test behind the ear or on the inside of the wrist before first use. It is recommended to use the facial mask twice or three times a week. Overuse may damage the skin barrier. The prepared facial mask should be used up for the first time, and it is easy for bacteria to grow after a long time.

After applying, gently rinse with warm water. The water temperature should not be too high to avoid skin irritation. Apply basic moisturizing products promptly after cleaning to lock in moisture. Daily use of sunscreen measures can extend the effect of facial mask and prevent ultraviolet rays from offsetting the skin care effect. Long term use can improve dryness and dullness of the skin, but if abnormal reactions such as redness, swelling, and itching occur, immediate cessation of use and medical attention should be sought.