Raw bitter gourd can be directly juiced and consumed, but it is important to note that individuals with special constitutions may experience gastrointestinal discomfort. Bitter melon juice contains bitter melon extract, vitamin C, and various minerals, which have the effects of assisting in lowering blood sugar, clearing heat and relieving summer heat. Bitter melon juice is suitable for most healthy people to drink on an empty stomach or before meals, and its low sugar and high fiber properties help control blood sugar fluctuations. When juicing, it is recommended to keep the bitter melon seeds and white inner membrane to retain more active ingredients, and a small amount of lemon juice can alleviate the bitterness. It is advisable to drink 100-200 milliliters per day, as excessive intake may lead to diarrhea. After drinking, diabetes patients need to strengthen blood glucose monitoring to avoid hypoglycemia caused by superposition with hypoglycemic drugs. People with weak gastrointestinal function who drink raw bitter melon juice may experience abdominal pain or acid reflux. These individuals can blanch bitter melon and extract juice to reduce irritation. Pregnant women and women during menstruation should control their intake, as quinine like substances in bitter melon may stimulate uterine contractions. Patients with autoimmune diseases should be cautious as bitter melon juice may activate immune responses. When allergic symptoms such as itching occur, it should be stopped immediately.

Long term drinkers of bitter gourd juice should regularly check their liver and kidney function to avoid the accumulation of alkaloids. In summer, mint leaves can be paired to enhance the cooling effect, and it is recommended to drink warm in winter. Choose fresh bitter gourd with plump and lush green protrusions on the epidermis, and soak it in salt water to remove pesticide residues before juicing. If you pursue taste, you can add apples or carrots to adjust the flavor, but it will partially offset the health benefits of bitter melon.


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