Can loquat and snow pear boil water together

Loquat and snow pear can be boiled and drunk together. The combination of the two has the effect of moistening the lung, relieving cough, promoting fluid and quenching thirst. Loquat is rich in vitamin A, organic acid and minerals, and snow pear contains fructose, dietary fiber and a variety of vitamins, which can alleviate dry throat, cough and other symptoms. It should be noted that those with spleen and stomach deficiency and cold should drink a small amount, and those with diabetes should control their intake.

When loquat and snow pear are boiled, the fruit acid of loquat and polysaccharide of snow pear can complement each other. Ursolic acid in loquat has anti-inflammatory effect. Pear stone cells in snow pear can promote gastrointestinal peristalsis, which can help improve respiratory discomfort in autumn and winter. It is suggested that mature loquats should be peeled and cored, and snow pear should retain the peel to increase the dietary fiber content. After boiling, turn to low heat and simmer for 20 minutes to fully release the effective ingredients. In special circumstances, individuals with wind cold cough or phlegm dampness constitution should not drink excessively. Loquat is cold in nature. Boiling with snow pear may aggravate the cold and damp symptoms. It should be stopped when diarrhea or thin sputum occurs. If you are allergic to loquat saponin or snow pear protease, skin itching or oral mucosa irritation may occur after drinking, and you need to stop immediately and seek medical advice.

When drinking loquat snow pear water daily, it is recommended to avoid empty stomach, and a small amount of medlar or lily can be added to enhance the effect of nourishing yin. When coughing symptoms persist for more than a week or are accompanied by fever, timely medical attention should be sought to screen for pneumonia and other diseases. When storing, it must be refrigerated and consumed within 24 hours to avoid the growth of microorganisms that may affect health.