Only the top two abdominal muscles are clearly visible, which is usually related to high body fat percentage or uneven development of abdominal muscles. The degree of abdominal muscle exposure is mainly influenced by subcutaneous fat thickness, muscle training methods, genetic factors, dietary control, and hormone levels.
1. High body fat percentage
When the body fat percentage of males exceeds 15% or females exceeds 22%, lower abdominal fat is prone to accumulate and cover muscle lines. Even with high-intensity abdominal muscle training, the fat layer can still hinder the manifestation of the rectus abdominis muscle below. It is recommended to reduce body fat content through aerobic exercise combined with dietary adjustments. Whole body exercises such as swimming and skipping rope have a better effect on reducing abdominal fat.
2. Single training method
Excessive emphasis on rolling abdominal movements can lead to excessive development of the upper rectus abdominis muscle group and insufficient stimulation of the lower muscle group. It is necessary to incorporate training exercises targeting the lower abdomen, such as reverse abdominal roll and hanging leg lift, as well as static exercises such as plank support, which can evenly activate the entire rectus abdominis muscle group.
3. Genetic factors affect the distribution of abdominal muscle tendon strokes, and there are individual differences. Some populations are born with a larger distance between tendon strokes, which may lead to less obvious muscle block sensation. This situation requires increasing muscle thickness to enhance visual effects, and resistance training such as weight-bearing and abdominal compression can be attempted.
4. Insufficient dietary control
A high salt diet can easily cause abdominal edema, and excessive intake of refined carbohydrates can promote visceral fat accumulation. Appropriately increasing the intake of high-quality protein and dietary fiber, controlling the daily calorie deficit within a reasonable range, can help with overall fat metabolism.
5. Fluctuations in hormone levels
Comments (0)
Leave a Comment
No comments yet
Be the first to share your thoughts!